- Practice rounds throughout the day (both courses)
- Stableford Competition ($50/team – optional)
- Lunch is available at Wissahickon clubhouse from
11:30am to 4:30pm
- Complimentary F&B will be available at the
Wissahickon clubhouse during the early evening hours
- ‘Tour de Flourtown’ – times off of #1 starting at
6pm.
Friday, May 17th
- Full breakfast on Terrace at Wissahickon
clubhouse beginning at 6:30am
- Round 1 starting times on both starting at 7:30am
- On-course F&B stations for lunch
- ShootOut qualifying will take place during Rounds
1 & 2:
- Militia Hill - #11
- Wissahickon - #10
- Net Par 3 Contest
- Gross Par 3 Contest
- Team skins game (gross & net)
- Putting Contest – Qualifying begins at approximately
6pm on #2 & #10 greens at Wissahickon
- Driving Contest – Begins at approximately 5:30pm
on #1 & #11 at Wissahickon
- ShootOut Finals – Begins at approximately 7pm on
#18 at Wissahickon (fairway)
- Dinner served from 6:30pm to 10:30pm
- Putting Contest finals – begins at approximately
9pm on #18 green at Wissahickon
Saturday, May 18th
- Full breakfast on the terrace at Wissahickon
beginning at 7am
- Round 4 shotgun start on both courses at 8:30am
- On-course F&B stations (same as Friday)
- Round 5 shotgun start on both courses at noon
- Grand Champions playoff - #1 & #11 tees at
Wissahickon following final scoring
